A few days ago, in London, I was strolling along a nondescript stretch of pavement, in the direction of a farmers’ market, when I hit my head on the branch of a tree. It was one of those collisions where you find yourself poking at the point of contact in expectation of blood and other subcutaneous leakage Continue reading Inconveniences at the farmers’ market
We must make food in harmony and collaboration with nature: healing for the planet, replenishing soils, with kindness to animals and reverence to plants, wholesome and available to all people. That is the way of Agroecology. Continue reading Four frameworks for Agroecology
It seems obvious to me that my first principle should be to try to consider the effect of my every decision on all other life forms at both the individual and species levels. Continue reading Making my decisions – do least harm
Earth Tongues 